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RAW EAA 25 Servings

by Raw
Original price $29.99 - Original price $33.99
Original price
$33.99
$29.99 - $33.99
Current price $33.99

RAW EAA 25 Servings | Pure Clean Essential Amino Acid Formula

RAW EAA is a Premium and Pure Essential Amino Acid Formula which brings together the 9 essential amino acids to help support protein synthesis, prevent muscle breakdown, and reduce post training soreness. If you're looking for a pure amino formula with no chemicals, fillers, or junk, look no further than RAW EAA. 

RAW EAA Product Highlights

  • Supports Increased Protein Synthesis
  • Speeds Up Post Training Recovery
  • Helps Prevent Muscle Breakdown
  • Reduce Soreness Post Workout
  • Fully Transparent Formula
  • No Hormones, Antibiotics, Chemicals or GMOs
  • Made in the USA

Directions

Take 1 scoop with 8-12 ounces of cold water. Take a full serving prior to workouts. 

RAW EAA 25 Servings Supplement Facts

Serving Size: 1 Scoop (12.6g)

Servings Per Container: 25

Phosphorus (as Disodium Phosphate) 126mg

Sodium (as Disodium Phosphate) 192mg

L-Leucine 3g

L-Isoleucine 1g

L-Valine 1g

L-Phenylalanine 1g

L-Lysine 1g

L-Threonine 1g

L-Methionine 500mg

L-Histidine 300mg

L-Tryptophan 300mg

*Daily Values based on a 2,000 calorie diet.

*Daily Value Not Established

Other Ingredients: Erythritol, Sodium, Natural & Artificial Flavors, Disodium Phosphate, Malic Acid, Sucralose, Citric Acid, Acesulfame Potassium, Silicon Dioxide. 

Warnings

This supplement is only to be used by healthy adults. Not for persons under the age of 18. Keep out of reach of children. 

References

Volpi E, Kobayashi H, Sheffield-Moore M, Mittendorfer B, Wolfe RR. Essential amino acids are primarily responsible for the amino acid stimulation of muscle protein anabolism in healthy elderly adults. Am J Clin Nutr. 2003;78(2):250-258. doi:10.1093/ajcn/78.2.250

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3192452/

Rose AJ. Amino Acid Nutrition and Metabolism in Health and Disease. Nutrients. 2019;11(11):2623. Published 2019 Nov 1. doi:10.3390/nu11112623

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6893825/

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